April 30, 2016

How To Fry A Perfect Sunny Side Up Eggries

As a graduate of Gemologist Institute of America, Porky will eat the best, nothing less even Eggs ! So he is now trying to perfect his cooking technique by learning from Culinary Institute of America.

learn to fry egg the expert way

April 21, 2016

2016 Apr BBQ !

It was always a hectic work schedule, but striking a balance between work and family is a special skill that all Porkidigans need to master. For a short 4 days trip home, Porky managed to arrange a simple BBQ for a little celebration. Families from Cat City was also around, so all joy and happiness are worth the extra effort in making it happen. This round, Benedict was in charge, so we had beef burger, chicken drumstick, cockles (fresh), blue crab, prawn, chicken franks (just for kids), ketupat rice, special Sambal Belacan with Petai ! and some otak-otak (first and last time as this frozen type are too mushy, immediately rejected by Porky). It was a good night, Kiki and Bukpeel both bagreed. After the BBQ, we all jump into the pool and cool down from the heat of the day..

Perfect... perfect...

April 4, 2016

PCC : Beef Cut Steak In Red Wine

Stress is not good for Porkidigans

It's crazy ! stress is at unhealthy level. Increase of anxiousness daily due to hectic working environment in the ugly world of factory construction is just taking a toll. Seriously, considering for an early retirement, perhaps that's the way out.
East Wind Breaks (Porky's Mood Song)