Fried Rice - Pt. 4 (2014)

Oh well, what else could be better than fried rice for brunch on a lazy Sunday here in the Philippines as always (Pt. 1) (Pt.2) (Pt.3). For this dish, in spite of the name it doesn't have much rice in it, more like a fun snack meal..

Porky named it : Fun Fried Rice

Bingredients - leftover frozen rice, tomatoes, broccoli (and stem), carrot, brinjal, pork sausages, Knorr seasoning for flavoring, salt and pepper, sesame oil. Stir fry the sausages with chopped garlic on heated wok, then vegetables with seasoning, followed by rice. Mix them well, and finally add tomatoes (porky like it fresh-not bobercook). Sprinkle some sesame oil for perfection before serving..